Seed Mix High Protein Bread Baking Mix 3x200g
Now you can enjoy a fresh protein bread every day with only 4g of carbohydrates. Fuel your workout with our Seed Mix protein bread.
4% Carbs - Bake your own fresh bread daily with only 4g of carbs per serving. Add 250g of fresh low-fat cheese curds and enjoy the lightest bread you have ever eaten. Completely grain and gluten free, made only from regionally grown German plant
20% Protein - Support your workout now with a Low Carb protein-rich bread containing several valuable vegetable protein sources, omega-3 fatty acids and loads of vitamins.
100% Seed Meal - Golden flax seeds, lupines and linseed makes up our natural seed mix, for the best bread devoid of nasty FODMAPs and inflammation inducing grains. Say goodbye to digestion problems and flatulence.
100% Paleo, Keto, Low Carb - Whichever diet you are planning, we’re here to tell you that real German bread doesn’t have to be a thing of the past. It’s delicious and nutritious, and best of all it won’t knock you out of ketosis!
Nutringo High Protein Bread Baking Mix 3x200g
Would you like some fresh, crispy bread? But don't feel like the effects of your gluten intolerance? Or do you live according to a certain diet in which carbohydrates have no place? Then our protein-protein baking mix in a practical starter pack is the perfect bread solution for you!
Why a protein bread mix?
As already mentioned, there are various reasons to do without conventional bread. Either because you can't tolerate the flour or it doesn't fit into your diet. But bread is delicious! And the renouncement is often difficult. But you don't have to chasten yourself at all, because there is also a bread without carbohydrates: the protein bread. This bread without flour and carbohydrates consists mainly of vegetable protein and valuable seeds. The perfect complement to your keto diet or your paleo-nutrition. In addition, with our protein bread baking mix you have an exact overview of what's in the bread and don't have to expect any unpleasant surprises like with ready-made baked goods. So allergy sufferers and diabetics are also on the safe side.
Keto bread - quick & easy homemade
You don't have to be a baker's wife to make your own protein bread. But on the contrary! Because our protein bread baking mix should not only make you a healthy and tasty bread, you should also enjoy preparing it. And it is really quick and easy to make.
For a classic 500gr keto bread you only need:
- curd (also vegan possible)
- 100ml water
- 200gr baking mix
- Tip: some vegetable oil
Since the baking mixture does not contain yeast, there is no rising time and you can also bake all ingredients directly in the baking machine.
Paleo bread baking mix - so tasty & healthy
Our high protein bread is not only easy to make, it is also full of good ingredients that give your body what it needs.
- Gold linen and linseeds are full of high-quality Omega-6 fats
- Lupines contain a lot of protein, minerals and fibre
- Pumpkin seeds and sunflower seeds provide the nutty taste and at the same time supply important fats and minerals
Of course our Paleo bread baking mix contains only ingredients from natural and controlled cultivation. And since there are no allergenic traces of nuts or almonds in the product, allergy sufferers can also bite into the deliciously crunchy protein bread with pleasure!
Building muscle requires valuable protein. Seed Mix consists of several valuable plant-based protein sources.
4% Carbs - Bake your own fresh bread daily with only 4g of carbs per serving. Add 250g of fresh low-fat cheese curds and enjoy the lightest bread you have ever eaten. Completely grain and gluten free, made only from regionally grown German plant
20% Protein - Support your workout now with a Low Carb protein-rich bread containing several valuable vegetable protein sources, omega-3 fatty acids and loads of vitamins.
100% Seed Meal - Golden flax seeds, lupines and linseed makes up our natural seed mix, for the best bread devoid of nasty FODMAPs and inflammation inducing grains. Say goodbye to digestion problems and flatulence.
100% Paleo, Keto, Low Carb - Whichever diet you are planning, we’re here to tell you that real German bread doesn’t have to be a thing of the past. It’s delicious and nutritious, and best of all it won’t knock you out of ketosis!
Nutringo High Protein Bread Baking Mix 3x200g
Would you like some fresh, crispy bread? But don't feel like the effects of your gluten intolerance? Or do you live according to a certain diet in which carbohydrates have no place? Then our protein-protein baking mix in a practical starter pack is the perfect bread solution for you!
Why a protein bread mix?
As already mentioned, there are various reasons to do without conventional bread. Either because you can't tolerate the flour or it doesn't fit into your diet. But bread is delicious! And the renouncement is often difficult. But you don't have to chasten yourself at all, because there is also a bread without carbohydrates: the protein bread. This bread without flour and carbohydrates consists mainly of vegetable protein and valuable seeds. The perfect complement to your keto diet or your paleo-nutrition. In addition, with our protein bread baking mix you have an exact overview of what's in the bread and don't have to expect any unpleasant surprises like with ready-made baked goods. So allergy sufferers and diabetics are also on the safe side.
Keto bread - quick & easy homemade
You don't have to be a baker's wife to make your own protein bread. But on the contrary! Because our protein bread baking mix should not only make you a healthy and tasty bread, you should also enjoy preparing it. And it is really quick and easy to make.
For a classic 500gr keto bread you only need:
- curd (also vegan possible)
- 100ml water
- 200gr baking mix
- Tip: some vegetable oil
Since the baking mixture does not contain yeast, there is no rising time and you can also bake all ingredients directly in the baking machine.
Paleo bread baking mix - so tasty & healthy
Our high protein bread is not only easy to make, it is also full of good ingredients that give your body what it needs.
- Gold linen and linseeds are full of high-quality Omega-6 fats
- Lupines contain a lot of protein, minerals and fibre
- Pumpkin seeds and sunflower seeds provide the nutty taste and at the same time supply important fats and minerals
Of course our Paleo bread baking mix contains only ingredients from natural and controlled cultivation. And since there are no allergenic traces of nuts or almonds in the product, allergy sufferers can also bite into the deliciously crunchy protein bread with pleasure!
Golden flax, lupins, and linseed, our natural seed mix from sustainable German cultivation – strictly controlled.
4% Carbs - Bake your own fresh bread daily with only 4g of carbs per serving. Add 250g of fresh low-fat cheese curds and enjoy the lightest bread you have ever eaten. Completely grain and gluten free, made only from regionally grown German plant
20% Protein - Support your workout now with a Low Carb protein-rich bread containing several valuable vegetable protein sources, omega-3 fatty acids and loads of vitamins.
100% Seed Meal - Golden flax seeds, lupines and linseed makes up our natural seed mix, for the best bread devoid of nasty FODMAPs and inflammation inducing grains. Say goodbye to digestion problems and flatulence.
100% Paleo, Keto, Low Carb - Whichever diet you are planning, we’re here to tell you that real German bread doesn’t have to be a thing of the past. It’s delicious and nutritious, and best of all it won’t knock you out of ketosis!
Nutringo High Protein Bread Baking Mix 3x200g
Would you like some fresh, crispy bread? But don't feel like the effects of your gluten intolerance? Or do you live according to a certain diet in which carbohydrates have no place? Then our protein-protein baking mix in a practical starter pack is the perfect bread solution for you!
Why a protein bread mix?
As already mentioned, there are various reasons to do without conventional bread. Either because you can't tolerate the flour or it doesn't fit into your diet. But bread is delicious! And the renouncement is often difficult. But you don't have to chasten yourself at all, because there is also a bread without carbohydrates: the protein bread. This bread without flour and carbohydrates consists mainly of vegetable protein and valuable seeds. The perfect complement to your keto diet or your paleo-nutrition. In addition, with our protein bread baking mix you have an exact overview of what's in the bread and don't have to expect any unpleasant surprises like with ready-made baked goods. So allergy sufferers and diabetics are also on the safe side.
Keto bread - quick & easy homemade
You don't have to be a baker's wife to make your own protein bread. But on the contrary! Because our protein bread baking mix should not only make you a healthy and tasty bread, you should also enjoy preparing it. And it is really quick and easy to make.
For a classic 500gr keto bread you only need:
- curd (also vegan possible)
- 100ml water
- 200gr baking mix
- Tip: some vegetable oil
Since the baking mixture does not contain yeast, there is no rising time and you can also bake all ingredients directly in the baking machine.
Paleo bread baking mix - so tasty & healthy
Our high protein bread is not only easy to make, it is also full of good ingredients that give your body what it needs.
- Gold linen and linseeds are full of high-quality Omega-6 fats
- Lupines contain a lot of protein, minerals and fibre
- Pumpkin seeds and sunflower seeds provide the nutty taste and at the same time supply important fats and minerals
Of course our Paleo bread baking mix contains only ingredients from natural and controlled cultivation. And since there are no allergenic traces of nuts or almonds in the product, allergy sufferers can also bite into the deliciously crunchy protein bread with pleasure!
Whatever diet you're planning, we'll support you in your dietary transition with a valuable, filling side dish. Enjoy 3 x 550g breads fresh every day at a sensational price.
4% Carbs - Bake your own fresh bread daily with only 4g of carbs per serving. Add 250g of fresh low-fat cheese curds and enjoy the lightest bread you have ever eaten. Completely grain and gluten free, made only from regionally grown German plant
20% Protein - Support your workout now with a Low Carb protein-rich bread containing several valuable vegetable protein sources, omega-3 fatty acids and loads of vitamins.
100% Seed Meal - Golden flax seeds, lupines and linseed makes up our natural seed mix, for the best bread devoid of nasty FODMAPs and inflammation inducing grains. Say goodbye to digestion problems and flatulence.
100% Paleo, Keto, Low Carb - Whichever diet you are planning, we’re here to tell you that real German bread doesn’t have to be a thing of the past. It’s delicious and nutritious, and best of all it won’t knock you out of ketosis!
Nutringo High Protein Bread Baking Mix 3x200g
Would you like some fresh, crispy bread? But don't feel like the effects of your gluten intolerance? Or do you live according to a certain diet in which carbohydrates have no place? Then our protein-protein baking mix in a practical starter pack is the perfect bread solution for you!
Why a protein bread mix?
As already mentioned, there are various reasons to do without conventional bread. Either because you can't tolerate the flour or it doesn't fit into your diet. But bread is delicious! And the renouncement is often difficult. But you don't have to chasten yourself at all, because there is also a bread without carbohydrates: the protein bread. This bread without flour and carbohydrates consists mainly of vegetable protein and valuable seeds. The perfect complement to your keto diet or your paleo-nutrition. In addition, with our protein bread baking mix you have an exact overview of what's in the bread and don't have to expect any unpleasant surprises like with ready-made baked goods. So allergy sufferers and diabetics are also on the safe side.
Keto bread - quick & easy homemade
You don't have to be a baker's wife to make your own protein bread. But on the contrary! Because our protein bread baking mix should not only make you a healthy and tasty bread, you should also enjoy preparing it. And it is really quick and easy to make.
For a classic 500gr keto bread you only need:
- curd (also vegan possible)
- 100ml water
- 200gr baking mix
- Tip: some vegetable oil
Since the baking mixture does not contain yeast, there is no rising time and you can also bake all ingredients directly in the baking machine.
Paleo bread baking mix - so tasty & healthy
Our high protein bread is not only easy to make, it is also full of good ingredients that give your body what it needs.
- Gold linen and linseeds are full of high-quality Omega-6 fats
- Lupines contain a lot of protein, minerals and fibre
- Pumpkin seeds and sunflower seeds provide the nutty taste and at the same time supply important fats and minerals
Of course our Paleo bread baking mix contains only ingredients from natural and controlled cultivation. And since there are no allergenic traces of nuts or almonds in the product, allergy sufferers can also bite into the deliciously crunchy protein bread with pleasure!
Seed Mix High Protein Bread Baking Mix 3x200g
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Average nutritional values per 100g.
Calorific value 1231 kj / 297 kcal
Fat 20.5 g.
of which saturated fatty acids 2.1 g.
Carbohydrates 4.0 g.
of which sugar 1.8 g.
protein 19.2 g.
Salt 1.2 g.
Recipe suggestion: Protein Fougasse
Place 250 g of quark, 150 ml of water, and 50 ml of olive oil into a bowl.
Then add 50g diced ham, 40g black olives, 10g fresh yeast, 3 dried tomatoes, and 2 tablespoons of Nutringo French Provence.
Form a flatbread and bake your protein fougasse for 55 – 60 minutes.
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Hello, can the bread mix also be baked in a bread maker?
Yes, that's possible. By eliminating the yeast, the bread can also be made in a bread maker. Please remember to set the appropriate temperature (approximately 160°C for an oven or gas stove, or about 70 to 75 minutes) in your bread maker.
Which baking program do you have to set on a bread maker?
We definitely recommend selecting the normal program and multigrain on your bread maker, as this is the best way to make the bread.
Can the bread be baked using the fan-assisted oven instead of top and bottom heat?
Absolutely yes. You simply convert the temperature to conventional and bottom heat as follows: simply subtract 20 degrees and add a little more water (approx. 5%). This means that 170 degrees conventional and bottom heat corresponds to 150 degrees fan-assisted.
Is the baking mix free of hazelnuts or almonds or any traces thereof?
There are no allergenic traces of nuts or almonds in the product; we only use gluten-free ingredients such as seeds.
How many grams of bread do I get with a 200g baking mix?
With a baking mix, 150 ml of water, 50 ml of vegetable oil (optional), and 200-250 g of quark, you'll get a dough mass of 650 g. After baking, this yields a finished 550 g protein bread, taking into account drying losses.
Can you freeze the rolls or bread after baking?
The bread freezes very well. We recommend wrapping it in a kitchen towel and then thawing it. This prevents it from getting moldy.
Is it possible to bake lactose-free and vegan instead of low-fat curd cheese?
Of course this is possible, just use a vegan alternative such as almond curd or soy yogurt.
How many carbohydrates and carbohydrates does a baked loaf of bread have
100g of our laboratory-tested baking mix contains 297 kcal (calories) and 4g (carbs). Adding vegetable oil or quark increases the carbohydrate content by 2g. However, you can subtract these carbohydrates by baking (quark contains approximately 90% water).