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Let our spice mixtures twist your head and tongue! Whether oriental spice mix or more rustic mediterranean - our spice mixes upgrade your breadand make your baking more varied.

Storage of our spice mixes

Storage of our spice mixes

Our philosophy is simple: store spices and spice mixtures dark, dry and in an airtight container. Aromatic cans are ideal for this purpose. Their double lid prevents the spices from drawing moisture and air from inside, thus preserving the aroma.

Enjoy the refinement of French baking specialities. Your guests and friends will be delighted with this organic quality!

* from controlled organic cultivation (kba)






they contain valuable mucilage. These sources in the intestine and ensure a good saturation with no feeling of fullness.

linseeds contain potassium of these contribute to the normal function of the nervous system, muscle function, as well as to maintain a normal blood pressure.


the sustainable version of the soy bean. With up to 20% contained protein, they are an excellent source of protein for a healthy diet.

lupins contain minerals such as Calcium, potassium, Magnesium and iron, but also Vitamin A and B1.

Golden linseeds

These contain as well as their dark relatives, valuable mucilage.

This can be better absorbed by the body and digested.

gold is a rich supplier of healthy Omega-6 fatty acids and valuable gluten-free dietary fiber are flax seeds.

Pumpkin seeds

Give the bread a nutty taste and are rich in minerals such as zinc, iron and copper.

you are a healthy supplier for the essential by the body need fatty acids.

The small protein-rich seeds are not only especially tasty but also very healthy!

Safety delivery within 24 hours

Sustainable, regional German cultivation

Laboratory tested nutritional values with certificate

Gluten and GMO-free ingredients

Customer reviews

Protein bread without grain

We are so happy that now our diet is possible to do without the bread, for our whole family is a milestone. We vary now the spices well with the bread.

The diabetic bread

As a diabetic type 2 and I can enjoy now after 20 years, finally again a wonderfully flavoured bread. For that, I thank Nutringo what a revelation. We are very happy with it.

Paleo Bread No. 1

As a Paleo supporter, you have to look expensive ingredients for a bread. Here, however, I've sought out everything what I always wanted for so long. I am thrilled and can highly recommend it

baking healthy bread

I had problems with digestion after the bread from the supermarket. Now I bake for a year, this protein bread, and I'm amazed at how all ask me for the recipe.